Melting Witch Poke Cake Recipe

A classic southern dessert is turned into a wickedly wonderful Halloween treat with this easy Melting Witch Poke Cake! 


Yields : 9-12 Servings

INGREDIENTS
CHOCOLATE CAKE
2 cups Dixie Crystals Extra Fine Granulated Sugar
2 cups all-purpose flour*
1 cup cocoa powder
1 teaspoon baking powder
2 teaspoons baking soda
1 teaspoon salt
2 teaspoons vanilla extract
1 cup vegetable oil
1 cup milk
2 eggs
1 cup boiling water

PUDDING LAYER
2 large box of instant vanilla
6 cups cold milk
Green Food Coloring

TOPPING
1 large tub of cool whip
Green Food Coloring
Witch Hat Cookies (Link Above on how to make them at home!)

INSTRUCTIONS

CHOCOLATE CAKE
  1. Preheat oven to 300°F
  2. In a large bowl, whisk together sugar, flour, cocoa powder, baking powder, baking soda and salt
  3. Mix in eggs, milk, vegetable oil and vanilla.
  4. Mix in boiling water until smooth.
  5. Pour into a greased pan, bake for 55-60 minutes or until done.
  6. Visit Melting Witch Poke Cake Recipe @ www.bigbearswife.com for full instructions.

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