Monster Cookie Cheesecake Recipe

|Monster Cookie Cheesecake Recipe | Monster Cookie Recipe | Cheesecake Recipe | Easy Cheesecake Recipe | Cheesecake Recipe Dessert | Cheesecake Recipe for Beginner|

Your favorite cookie meets creamy cheesecake! This Monster Cookie Cheesecake will be a hit with cookie and cheesecake lovers alike. Cookie crust with M&M’s swirled throughout and a chocolate ganache topping.

Servings : 15

Monster Cookie Dough:
1/3 cup butter softened
2/3 cup white sugar
2/3 cup brown sugar
1 cup creamy peanut butter
2 large eggs
1/2 teaspoon corn syrup
1/2 teaspoon vanilla
1 1/3 teaspoons baking soda
3 cups quick cook oats
2/3 cup mini chocolate chips
2/3 cup mini M&M baking chips

For the Cheesecake:
40 ounces cream cheese softened
1 cup white sugar
3 tablespoons flour
1 tablespoon vanilla
1 cup sour cream
4 large eggs
1/2 cup mini chocolate chips
1/2 cup mini M&M baking chips

For the Ganache:
1/2 cup heavy whipping cream
1 1/2 cups semi-sweet chocolate chips (not mini sized)

  1. *This cheesecake needs to be made the day before eating it so it has enough time to cool.*
  2. Preheat oven to 350 degrees.
  3. In a large bowl, cream together the butter, sugars, and peanut butter until smooth. Beat in the eggs. Stir in the corn syrup and vanilla. Mix in baking soda and oats until well blended. Stir in the M&Ms and chocolate chips. Reserve two cups of cookie dough and set aside for the crust. With the remaining dough, use an ice cream scoop to make 12 cookies and place them on a cookie sheet.
  4. Bake the cookies for 10 minutes at 350 degrees.
  5. Lightly spray a 10" springform pan with cooking spray. Press the reserved cookie dough into the bottom and about 1/2" up the sides of the pan.
  6. Visit Monster Cookie Cheesecake Recipe @ for full instructions.

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