Blueberry Cookies Recipe

Soft and chewy Blueberry Cookies with fresh blueberries, white chocolate chunks and gooey cream cheese and blueberry jam filling in the center are really the best blueberry cookies ever.

Recipe by :

Yield : 12

1 ½ cups flour
1 teaspoon corn starch
¼ teaspoon salt
¾ teaspoons baking powder
½ cup unsalted butter
¾ cup sugar
1 egg
1 teaspoon vanilla
4 oz. white chocolate-chopped into small chunks
¾ cup blueberries

For Filling:
2.5 oz. cream cheese softened
1 Tablespoon powdered sugar
½ teaspoon vanilla
3–4 tablespoons blueberry jam


  1. In a small bowl whisk together dry ingredients: flour, corn starch, salt and baking powder, set aside.
  2. Cream butter and sugar on high speed for about 2 minutes, until light and creamy. Add egg and vanilla and mix to combine.
  3. Running your mixer on low, mix in dry ingredients mix.
  4. Fold in about ¾ of white chocolate chunks, reserve remaining to press on top of cookies. READ MORE

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