Southern-Style Chocolate Gravy Recipe

Southern-Style Chocolate Gravy Recipe This chocolate gravy lets you have chocolate for breakfast! It's excellent served over hot, flaky biscuits or homemade drop biscuits. Everyone will be cheering for more.

Servings: 12


¾ cup white sugar
¼ cup cocoa
3 tablespoons all-purpose flour
2 cups milk
1 tablespoon butter, softened
2 teaspoons vanilla


Gather all ingredients.

Whisk sugar, cocoa, and flour in a medium bowl until no lumps remain.

Pour in milk and whisk until well combined.

Transfer mixture to a saucepan; cook and stir over medium heat until it thickens to a gravy consistency, 7 to 10 minutes.

Remove from heat; stir in butter and vanilla.

Serve warm.



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